BC FOOD PROTECTION ASSOCIATION

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BCFPA 2021 Spring Speaker's Evening Webinar Series 2

  • 24 Jun 2021
  • 4:30 PM - 5:30 PM

Registration

  • For Sani Marc customers - use special code to register

Registration is closed
The BC Food Protection Association would like to present:

Spring Speaker's Evening Webinar Series

The BC Food Protection Association is thrilled to host a series of virtual webinars to our members in the spring!

Webinar #2:

Sanitation in Food Processing Facilities

Speakers: Claire Nolan & Nikola Jovic, Sani Marc

Date:
June 24, 2021

Time:
4:30-5:30 pm PT

Sponsored by



Registration:


Free for BCFPA Members
$20 for Non-Members
For Sani Marc customers - use special code to register for Webinar #2*

Note: Each webinar is a separate registration

*Ask your Sani Marc contact on how to get the special promo code

The Zoom link will be available to those who have registered for the webinar event (see email registration receipt).

Spring Webinar Series Schedule:


Webinar #1 - MAY 20, 2021 - 4:30 pm PT
Are Escherichia coli on beef becoming more resistant to biocides?
Speaker: Xianqin Yang, Research Scientist, Lacombe Research and Development Centre, Agriculture and Agri-Food Canada

Webinar #2 - JUNE 24, 2021 - 4:30 pm PT
Sanitation in Food Processing Facilities
Speakers: Claire Nolan & Nikola Jovic, Sani Marc

Webinar #3 - JULY 2021 - 4:30 pm PT (DATE TBA)
Topic TBA
Speakers: TBA


Speaker bios and topic abstracts are available on our website - click here

For more information and to register, visit our website: https://www.bcfoodprotection.ca

Registrants are welcome to send in their questions to our webinar speakers ahead of time - you can email your questions to us at info@bcfoodprotection.ca or post your questions in the chat during our virtual Zoom webinar!


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