BC  Food
Protection  Association 


BCFPA 2019 Spring Speaker's Evening

  • 09 May 2019
  • 5:00 PM - 9:00 PM
  • Italian Cultural Centre, 3075 Slocan Street, Vancouver, BC

Registration

  • by May 3
  • after May 3
  • by May 3
  • after May 3
  • by May 3
  • after May 3
  • by May 3
  • after May 3
  • by May 3
  • after May 3

Registration is closed

2019 Spring Speaker’s Evening - "Calculating Risk Assessment: Food Safety By The Numbers"

Featured Speakers: Manon Racicot & Mansour Samadpour

Date: May 9, 2019

Location: Italian Cultural Centre, 3075 Slocan Street, Vancouver, BC

Complimentary Parking Available


Visit our website to register and for more information www.bcfoodprotection.ca
 

Early bird deadline is May 3rd! Register today to take advantage of our early bird rate!

This event has been generously sponsored by Sani Marc



Sustaining Member Display Tables are FREE and are available on first-come, first-serve basis. Contact us at info@bcfoodprotection.ca to reserve a table!

Interested in sponsoring our events? We have sponsorship packages available, click here to find out more information!


 

Early Bird Rate
(by May 3)

Regular Rate

(after May 3)

BCFPA

Member

$45

$55

Student/

Retired

$25

$35

Non-Member

$75

$85


Schedule:

5:15-5:40 PM

Registration & Light Networking

5:40-5:45 PM

Welcome Remarks

5:45-6:45 PM

Speaker: Manon Racicot, Veterinary Epidemiologist, CFIA, on "Development of the Establishment-based Risk Assessment Model and its Applications"

6:45-7:15 PM

Dinner & Networking

7:15-8:15 PM

Speaker: Mansour Samadpour, President of IEH Laboratories, on "Risk Based Food Safety Systems: Case Studies"

8:15-8:30 PM

Closing Remarks & Door Prizes


Promotional materials:

Poster and Featured Speakers

Email: info@bcfoodprotection.ca

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