The 2019 Fall Speaker's Evening event speaker presentations are now up on our website. Click below to access:

Roy Fenoff - “Food Fraud Prevention Strategy: Shifting from Detection to Prevention”

Yaxi Hu - “Advancement of Techniques for Food Authentication – The Last Barrier to Prevent Food Fraud”

https://drive.google.com/open?id=13tH0iVfixvHzGTVvQY5IcJdGmigdysOq